Grilled Pineapple

Directions:
1 fresh Pineapple
1/4 t. Honey
3 T. Butter, melted
Spoonful of brown sugar

Instructions:
Cut off the top and bottom of the pineapple and hack lengthwise into eighths.  Trim off the middle core and outside prickly side.

Mix honey and butter and place pineapple into marinade.  Marinate for however long you think is appropriate. Sprinkle brown sugar just before grilling.


Grill pineapple for 2 to 3 minutes per side, or until heated through and grill marks appear. Usually takes about 20 minutes.