Ingredients
1 cup butter
2 1/4 cup flour
1/3 cup sugar
1 Tbsp. water
1 tsp. vanilla
1 cup pecans
1 cup powdered sugar
Directions
Beat butter until soft. Add 1/2 cup flour, all of the sugar, water and vanilla. Beat in remaining flour. Stir in pecans. Roll into balls and place on cookie sheet. Bake at 325 degrees for 20 minutes. Let cookies cool and then place in a ziploc bag with powdered sugar and gently shake until covered.
Juana Quinn
No comments:
Post a Comment